RECIPE 20: Lettuce Cups with P'chick

 

2 servings-TWO HUNGRY TEENAGERS

Yeah I call it Lettuce cups and P'chick. 

P=Potato

Chick=Chicken

The chicken I used was leftovers that was roasted with honey marinade.
I pulled the chicken and slice it up to baby bites.
Cube the potatoes.


INGREDIENTS:
2 Potato
3 drumstick Chicken
Honey
Salt -I used 2 kinds of salt
Pepper (Black and White)
Chilli Flakes
Half a flower of garlic
4 red onions

STEPS:

1. Olive Oil into the Pan
2. Aromatics into the pan-Minced Garlic and Minced Onions
3. Until the garlic turns golden, add the potatoes. 
4. When some of the potatoes turn golden brown and crisp-looking, add the sliced chicken. 
5. 2 big circles of cooking honey
6. Salt in the pan. a) Normal coarse salt -2 teaspoons     b)Herb, garlic salt- a teaspoon
7. Black pepper for garnish, white to spice it up.
8. Chilli flakes. (I used 2 packets of Domino chilli flakes)
9. Mix them up
10. Get your lettuce cups and put a teaspoon into one and roll it up and GOBBLE 3:) ENJOY, Sweets!

 

I feel that this is suitable for people like my age. 11-16 It's fun to roll and delicious to eat because of the kick. If you can't take too much spiciness, I recommend taking one packet of the chilli flakes or you won't survive. I live in Malaysia, where our specialities are SPICY curry and spicy this and that. You could say I am used to it. If you have a chance, come to my country for the food! :D Maybe we could even meet up! :D

-Alle